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Tired of boring old burgers? Soy sauce, garlic and onions make these burgers unique. Kick it up a notch with these delicious Asian Beef Burgers on your George Foreman Evolve Grill! Packed with bold flavor, these burgers will not disappoint. Prep Time: 10 minutes Total Time: 15 minutes Servings: 4 Ingredients: 1 lb. ground beef 1 Tbsp. lemon juice 1 clove garlic, minced 2 green onions, finely chopped 2 Tbsp. low sodium soy sauce ½ tsp. ground ginger 4 sesame seed hamburger buns Directions: 1. In a large bowl, combine beef, lemon juice, garlic, green onions, soy sauce, ginger and. Shape into 4 patties. 2. Preheat George Foreman Evolve on SEAR function. Place burgers on grill and sear both sides for roughly 1 minute. Then, turn sear function off and continue to grill for 2-3 minutes per side or to desired doneness. 3. Serve on sesame seed buns with condiments such as low fat peanut butter, hoisin sauce, pepper jack cheese and micro greens.

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