Potato and spinach puree: How-to baby recipe video with Braun Multiquick

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The easy way to prepare baby food with Braun Multiquick hand blenders. Portions: 6-8; Makes approx. 400g; Cooking time: approx 20 mins Ingredients: 1 tbsp vegetable oil, 40g leek, cut into chunks and chopped in your Braun Multiquick chopper, 1 potato (approx 275g), peeled and cubed, 175ml water, 60g fresh baby spinach, washed and stalks removed. Preparation: Fry the leek in vegetable oil until soft. While leek is cooking, cut the potato into pieces, and then add to softened leek. Pour on water, then bring to boil, cover and simmer for 6 mins. Add spinach and cook for 3 mins. Allow the mixture to cool then purée using the Braun Multiquick hand blender in the pan.

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